The En Flandre parcel takes its name from the region of Flanders, which—like the Jura—was part of the kingdom of Spain during the rule of the Habsburgs, and which bears a similar landscape to that of the Jura. Domaine de la Touraize produces a single-vineyard Chardonnay from its limestone-rich soils, aged for two winters in used 600-liter barrels which are kept topped-up, and bottled without fining or filtration, and with a mere 20 milligrams per liter of sulfur. This is a wine of palate-staining, seashell-like minerality, with unapologetically intense acidity and a salty-sweet interplay on the palate that leaves one salivating in amazement.