Sparkling Wine: Recaredo “Terrers” 2014

White Wine #1: Domaine Maurice Schoech, Riesling “Sonnenberg”, 2016

White Wine #2: Domaine du Nozay, Sancerre “Château » 2018

Red Wine #1 : Domaine Becheras, Saint Joseph, 2016

Red Wine #2 : Villa Sant’Anna, Vino Nobile di Montepulciano, 2016

SURPRISE WINE: Chateau Peyrassol, Cotes de Provence Rosé “Chateau”, 2019

 

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Champagne Guy Larmandier, Vertus Brut Rose 1ER Cru

Champagne Roger Coulon, Reserve de L’Hommee Brut 1ER Cru

Chateau du Petit Thouars, Touraine Rouge « Cuvee Amiral » 2010

Marc Deschamps, Pouilly-Fumé « Champs de Cri » 2018

Domaine Georges Lignier, Bourgogne Passetoutgrain, 2018

Domaine Daniel-Etienne Defaix, Chablis Vieilles Vignes, 2014

De Forville, Nebbiolo D’alba San Rocco, 2018

Bisson, Cimixia « L’Antico » Portofino Bianco 2018

Domaine du Meix Foulot, Mercurey Rouge 1ER Cru, 2015

Domaine Bitouzet-Prieur, Meursault « Cuvee de Glace » 2016

Domaine Gerard, Condrieu « L’Arbuel » 2017

Domaine de Fenouillet, Beaumes de Venise Rouge « Terres Blanches » 2018

 

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Spring Terroir 

Join us on an adventure to Burgundy, the most sublime and instructive of viticultural regions for the study of terroir. This collection of a dozen wines presents a classic opportunity to comprehend the basics behind the concept of terroir. We provide three wines from four separate domaines located in a quartet of villages within Burgundy. These range from Chablis in the extreme north to singular growers as we proceed south in each of the Cote de Nuits, Cote de Beaune and Cote Chalonnaise. In each instance, we have selected for your pleasure three wines from different sites within each appellation, all from the same vintage. This grouping thus highlights the unique characteristics of each limited zone as, in a classic science experiment, all conditions are equal except for one … that is, we have the same producer, using the same techniques, from grapes harvested within days of one another, the only difference being that each wine comes from a specially designated site which has different aspects such as position on the hill, exposure to the sun, varying mineral elements in the soil, all of which combine to create a wine with distinct characteristics that reflect its place of origin.

 

For detailed information, please click here.