Sourced from the vineyards abutting the two streams that intersect on the estate, the 2024 “Charmes” is comprised of 40% Grenache, 30% Cinsault, and 20% Tibouren, all planted in alluvial soils. Pressed shortly after harvest with minimal skin contact, its pale color and bright acid make for an effortlessly drinkable and very region-typical rosé.