Brovia Dolcetto d’Alba 'Solatio' 2019
$56.00 USD
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Wine produced only in exceptional vintages from the old-vines vineyard in Serralunga d’Alba. Harvested in late September or early October for maximum ripeness, the wine ferments for 10 days to two weeks, is aged in a mix of stainless steel and smaller oak barrels and then blended (but not filtered) before bottling. This rare and compelling wine has a proven capability to age brilliantly, showing a complexity and richness that is rare in the world of Dolcetto.